Whilst you are staying in a Northumberland holiday cottage why not try some our wonderful locally caught seafood - In Seahouses, Swallow Fish has the last remaining smoke house where they turn silver into gold - the herring miraculously becomes the kipper - with the help of years of experience and knowledge and just a little oak smoke - that's it, no colourings, no preservatives - just goodness on a plate.
But that's not all you'll get from those lovely folks at Swallow Fish - Patrick, Karen and the team would like nothing better than to welcome you to the Fisherlasses Kitchen on South Street to choose from their wonderful selection of fresh produce - so whether you want a pound or two of fresh caught sea trout, a pair of kippers, or
Northumbrian Oysters from Lindisfarne to take home and test your culinary skills or try some of Swallows tasty kipper pate, fish cakes or some delicious oak-smoked prawns all made on the premises or take home a crab - they'll tell you how to safely prepare it. Mmm!!!
Try some of Karen's recipes - by linking to Swallow's website
For those staying further south, try many similar fishy delights at L.Robson in the pretty little village of Craster - famous for Craster Kippers - more from them coming soon!